Highest quality & exclusive :
- There is no obvious or many white spot on raw keropok ikan surface. This mean 100% from fish meat.
- 100% quality fish with no mixing of cheap fish. Thus, the taste is better, and with traditional recipe.
- High density of fish meat with more fish taste. Not similar with others which is just salty.
- Homemade - quality first, output second. Thus, sometimes no stock if high demand :)
- Good shape and appearance/color of raw keropok ikan due to high density of fish.
- Good expansion after cook.
- Excellent choice to share/give to family, relative, friends & customers as this is a HIGH QUALITY fish cracker and you cannot find this from market (mean EXCLUSIVE!) .You can compare the appearance, color, shape, thickness, smell, not to mention the outstanding taste after cook.
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